Elevate your COOL WHIP Fruit Salad to ambrosia-level deliciousness. It also means something “very pleasant to taste or smell”. The origin of ambrosia salad goes back to the late 19th century, and was named for the food of the Greek gods . And I can vouch for the fact that this salad is very pleasant, indeed! In November, when readers are looking for recipes to serve at Thanksgiving dinner, over 50,000 people are searching for the recipe. The earliest listed recipes for "Ambrosia Salad" come from the late 19th century. Ambrosia Salad originated in the United States. Chef's - a main course salad of lettuce, boiled egg, ham, turkey, cheese, and appropriate vegetables. Ambrosia had origins in the 1870s, but we remember mom’s from the 1970s & 1980s. Coconut Ambrosia Salad. We even have a version that’s perfect for the fall holiday: Cranberry Watergate Salad. My family didn't think they liked cranberries until they tried this sweet crunchy salad. The greek origin of ambrosia means “food of the gods.” There are several ways to make this dish, depending on where you live in the country and your specific tastes. Ambrosia - Yahoo Recipe Search. It's Weird, But Whether You Think These 16 Thanksgiving Foods Are Classy Or Trashy Will Determine Which Side Of Your Brain You Think With. Some versions may also include maraschino cherries, sliced banana, grapes, strawberries or pecans. Gently remove sections, … Unless, of course, you’re from the Midwest, in which case salad has another meaning that’s in direct opposition to the above connotation: In this part of America, salad can mean dessert. ambrosia: [noun] the food of the Greek and Roman gods. This tool adjusts ingredient amounts only, not method or nutrition information. Salads are associated with a healthy lifestyle, freshness, farmers’ markets, and self-discipline. Though the exact origins of ambrosia are vague, it is often considered to be a Southern dish. First appearance: before 1545. Original recipe yields 16 Servings. 1545-55; Latin Greek: immortality, food of the gods, noun use of feminine of ambrósios, equivalent to a- a-6 + -mbros- (combining form of brotōs mortal; akin to Latin mortuus dead, murder) + -ios adj. What do I need ? COBB. The Watergate Salad recipe is hugely popular. I love love love this apple and can't get enough of them when they are in season. A light, lovely pink salad, this recipe puts a different spin on traditional Waldorf salad. Reason? It is my favorite apple of all time and is great eaten raw, diced in salads or oatmeal or baked. In honor of National Salad Month, we’re serving up information on where and when your favorite salads were created. And it actually reminded me of an ambrosia salad with its fruity flavors and sweetness. OUR CULINARY TEAM. I have shared the recipe before on your site…albeit a long time ago. Mandarin oranges , marshmallows, Apple Sauce, yogurt, and coconut便 create this light dessert. https://www.delish.com/.../a19634609/classic-ambrosia-salad-recipe It’s also quite popular at Easter Brunch and Easter Dinner. Perfect for two servings, they weigh just under 2 kg. Next time you need an easy Cool Whip recipe or dessert to share, whip together a big bowl of ambrosia! Classic ambrosia is a traditional fruit salad that’s actually more of a dessert than a salad. Ambrosia, or Ambrosia Salad, is a variation on a traditional fruit salad that’s become a classic Southern recipe that’s usually served at Thanksgiving or Christmas. There were still traditionalists (including my own mother) who … I think it is a Southener recipe. Life is too short to eat pineapple from a can. Put ambrosia fruit salad in mold. Just add marsmallows, coconut and cherries to your creamy COOL WHIP Fruit Salad Ambrosia. Origin of ambrosia. My Mom called her ambrosia salad 5 cup salad because it was 1 cup each of 5 ingredients, pineapple chunks, marachino cherries,chopped pecans and sour cream and cool whip. can mandarin oranges, drained: 1 (13 oz.) My Ambrosia is more like John Parris describes. With sharp knife and between walls of membrane, cut segments straight down. The dish is often dressed with … Ambrosia - oranges, bananas, shredded coconut, pineapple, walnuts, and marshmallows in a sour cream dressing. FIND OUT MORE . Coming from authentic origin of the cuisines they do magic with in our Industrial kitchens, our chef are not just artist they are even scientist. I think … One of the 30% oldest English words . Welcome to My Forking Life! Ambrosia salad (or the “food of the gods,” which was often eaten on Mount Olympus in Greek mythology) is a type of fruit salad that became popular in the United States as early as the later part of the nineteenth century when it was first mentioned in cookbooks. allrecipes.com Tangy sour cream coats citrus fruit, mini marshmallows, toasted coconut and pomegranate seeds for a heavenly side-dish salad. Origin of ambrosia. By the time I remember encountering ambrosia in the 1970s and 1980s, its nature could vary widely, from a sort of expansive fruit salad with lots of citrus and non-citrus fruits tossed with coconut all the way to strange, bright orange concoctions made with flavored gelatin, canned whipped cream, and plenty of marshmallows. People always go back for seconds. Prep : 15 Min . Ambrosia Fruit Salad – A simple vintage tropical fruit salad recipe with pineapple, bananas and coconut from Cooking Club Magazine, May 1907. Ambrosia means “food of the gods”, referring to Greek mythology. -Janet Smith, Smithton, Missouri the ointment or perfume of the gods. 1. 3 Review(s) 15 Min . Watergate salad recipe is a classic for a reason! Carrot - shredded carrots with raisins in a mayonnaise or sour cream dressing. Select All. Citrus Ambrosia Salad . serving count. As an adult with a new-found love for ambrosia fruit salad, I wish I’d caught on to this heavenly salad (aptly named “ambrosia”, meaning “food of the gods”) sooner. Only lately have I started to realize that my compulsion to make everything I do “just so” might be more a hindrance than a help. Peel grapefruit and oranges down to flesh, leaving no white pith. suffix; replacing Middle English ambrose, ambrosie Old French ambroise Latin . Origin: France. can pineapple chunks, drained: 1/2 c. miniature marshmallows: 1 c. coconut: 1/2 c. whipped cream, whipped: Put together in bowl, let set overnight. I tend to be a perfectionist, to a fault. Originating from the Poitou-Charentes region, dating back to 1920, Charentais is considered the best melon from Europe because of its smooth texture and ambrosial fragrance. Cuisine: Multiple. https://www.foodnetwork.com/recipes/alton-brown/ambrosia-recipe-1950306 Internaltionally accepted by HACCP food standards Ambrosia is potantially disrupt the food and restaurant industry across the Globe. : AMBROSIA FRUIT SALAD: Printed from COOKS.COM: 1 (11 oz.) It has been made for generations in my husbands family…usually made by the gallon or more. I am lucky that our Stater Bros grocery store carries them about 8 months out of the year. It is super served with roast turkey or baked ham. But, no matter when or where you serve it, or what you call it, it makes the meal memorable. The Ambrosia I make is not like a Fruit Salad, Heavenly Salad or Five Cup Salad! In 1975, ambrosia "salad" took another turn for the worse when Kraft unleashed Pistachio Pineapple Delight onto the world. The word “salad” typically evokes visions of plump tomatoes and leafy green vegetables. In certain parts of the country, it’s also known as Ambrosia Salad. The taste of Ambrosia. There are no rules for Southern ambrosia, and whether you serve it as a fruit salad for a Christmas brunch, or a light dessert, it’s entirely up to you. Teams designed to meet the Tastes of the world. For example, I really wanted to get this post online last night. However, ambrosia salad, which can be made into a mold using gelatin, is still popular. 16 Servings. Legend has it that … Is ambrosia a fruit salad, a dessert, or a dessert salad?