This London-style pub at Boat Quay is our go-to spot when we’re down for some mouthwatering London pub meals along with a myriad of beer on tap, in a cosy Victorian setting. The flavourful ajitama egg, chewy black fungus, and fresh spring onions completed this hearty dish. 69 Boat Quay, Singapore 049857 (Nearest MRT exit: EW14/NS26 – Raffles Place or NE5 – Clarke Quay) Special requests are not guaranteed and are subject to availability and restaurant discretion. The Place Boat Quay is usually not our usual hangout when it comes to food, but our curiosity got the better of us to head down to try Menya Sakura.This Nagoya-style ramen opened along the touristy stretch of Boat Quay a few months back, helmed by Chef Sho Naganuma, who used to be from Hide Yamamoto. An elaborate list … Established in 2017. Ramen Bar Suzuki. Dallas Restaurant & Bar, 31 Boat Quay, Singapore 049820. Continue forward in the middle road called North Canal Road, and walk into the shophouses. Restaurant Reviews • Food Product Reviews. Opening Hours: 12:00 PM – Late. Harry’s You can find a few branches over at Indonesia such as at the Lotte Shopping Avenue. It is the recommended place for connoisseurs in search of a hearty and healthy meal. please check our menu!! On top of these, it also comes with a slice of lemon to give the broth a slight sharp and sour taste. In Singapore, most people prefer pork ramen over chicken ramen, and there are only a few well-known chicken ramen shops like Marutama Ramen and Ramen Keisuke Tori King. This recent arrival to Boat Quay features a casual, upbeat vibe and an Italian-fusion menu with signatures like beer battered fish and chips ($21.50) and Mad Dog Smoked Duck ($19.90). This probably explains why I could really taste the rich chicken essence. The noodles were springy and it was very satisfying to slurp them up with the chicken broth. Read More. The next time you feel a ramen craving kicking in, make your way to one of these restaurants for a … ✌️. This is one of their signature ramen which has a combination of slices of chashu, fish and chicken meat. Must Try Ramen: Pure White Tonkotsu Ramen ($12.90++) Located in the heart of the CBD, behind the stretch of restaurants at Boat Quay is Ramen Bar Suzuki. On the second floor of a shophouse, it’s secluded, intimate, and very small, a bar with 2 tables–Japanese-owned, and Japanese server–all very Japanese. If you’re already bored of the conventional versions of ramen, Suzuki offers variations like emerald green tonkotsu (tonkotsu broth enhanced with fresh basil and cheese) and sakura pink tonkotsu (the pink comes from the addition of three types of shrimp). Ramen Keisuke Lobster King is located at 3C River Valley Road, Clarke Quay, #01-07 The Cannery, Singapore 179022, p.+65 6255 2928. Singapore 048820. The chicken broth was rich, savoury and nourishing – the kind of soup you crave when you are feeling a little fluey and need some comforting broth to feel better. Simple yet complex, packed with flavour, and executed perfectly. 4. For those of you who have not been to the Boat Quay area in a while, this 30-seater joint is a very good reason to venture to that side of the river. Ramen Matsuri – Oh, There Is Sakura Chicken Ramen At Boat Quay Chicken ramen hasn’t been that much a craze in Singapore compared to its pork counterpart, with the exception of Marutama and Tori King by Keisuke, more famous for its mega drumstick than … Ramen Bar Suzuki, Boat Quay. Singapore. Boat Quay 66 Circular Road, #01-01 , Singapore, SG “ No, I'm not exaggerating to say that this Katsura-style Tantan noodles from Bingiri ($19.90) is a flavour bomb. With dishes you’re guaranteed to love, order now for delivery within 32 minutes Pretty legit ramen joint in Boat Quay, popular with the office crowd. Savour the awesome flavours with the Miso Lobster Broth Ramen ($14.90), or go all-out umami with the Lobster Broth Ramen ($14.90). Ramen Matsuri 7 North Canal Road, 048820 $ Asian • Japanese Restaurant Ramen Matsuri is located in the Boat Quay area, Founded by Kenichi Ikehata 33. Menya Sakura opened its first shop at Gokiso, Showa-ku, Nagoya city, Japan in 1st April 2010. Menya Sakura, a Nagoya-style ramen shop originally established in Nagoya city, Japan started out as a humble 9-seater restaurant.With further expansions to 15 ramen restaurants in Japan, and 7 ramen restaurants in Indonesia, Menya Sakura is the first outlet to land in Singapore, located along the vibrant stretch of Boat Quay and helmed by chef Sho Naganuma. Hand in Hand Shandong restaurant serve with true authentic Sichuan dish in Boat Quay, Singapore... a reservation by calling us at +65 69700226 /+65 97580226 For the best ramen in Clarke Quay, don’t miss Ramen Keisuke Lobster King and try their best-selling Japanese noodles. Placing an importance on nutrition and intriguing food presentations. It comes with a bowl of tom yum soup served with dipping items such as dry ramen noodles, bamboo shoots, pork charsiu, prawns and ajitama egg. 3. We can enjoy a picturesque view of the Singapore River and skyline from the al fresco dining area of Menya Sakura.