I guess I’ve never had them as peas before. If you soak and cook them up, you could make veggie burgers, croquettes, or fritters out of them. level 1. We find it really interesting and the soup is more filling. I mean, it wouldn't use the bags up quickly, but it would use them. I've made the curry below twice now and from the same site, this hummus: https://wholefully.com/split-pea-hummus-3/. Will season to taste with some Mrs. Let cool. Add the chopped onion and ham shank… I can send you a recipe. Pita, salad, yogurt sauce etc. It's delicious. Mix well. Really, you don't need to blend this soup. Seasonings – Onion powder, red pepper … It’s about five minutes worth of hands on time, and then you let the magic of your Instant Pot do the rest: Using the sauté function, sauté the aromatic veggies (onion, celery, carrots, and garlic) until tender. Add eggs and pea puree. My kids don’t like split pea soup and I certainly don’t want it each week. liquid. Besides split pea soup, use the peas to make hummus, a casserole or a warm vegetable salad. More posts from the EatCheapAndHealthy community, Continue browsing in r/EatCheapAndHealthy, Press J to jump to the feed. In a large saucepan, combine peas, water, bouillon, onion, carrot, potato, ham, and bay leaf. and honey until fluffy. There must be something other than soup! Loaded with tender split peas, broth, shredded ham and vegetables. And today you’ll find Yellow Split-Pea … Just like 1 part cooked split peas to 2 parts meat and the kids shouldn't even notice assuming you've got enough seasoning / sauciness going. Split Pea Soup is one of my favorite comfort meals. Vary the seasonings if you get bored: https://www.everylastbite.com/2014/11/29/split-peas/, 2/3 cup split peas soaked for 4 hours in water1 tbsp olive oil1/2 tsp salt1/2 tsp cumin1/4 tsp chili powder1/4 tsp paprika. Split Peas with Onion and Bacon. What else can I make? Here’s the method: Pour the dried split peas into a bowl or tray, and pick through. in the mood for something wintery and comforty, that's not soup. Try freezing it in portion-sized containers - it will keep for up to 2 months. Here are six split pea recipes you haven't tried. This work well with either pea and ham soup, or a simple pea soup, and again introduces the crunch factor. minutes or until cake tester comes out clean. Cook it in rice. Or at least, not the soaking part that I always forget about. What else can I make with split peas besides soup? Or take the whole bag, soak it and start making things that call for peas to use them up before they go bad. Make Fritters. Shepherds pie, chicken pot pie, someone above mentioned burgers (homemade black bean burgers with some peas thrown I to the mix sound yummy) , maybe you can make like a spin off on green bean casserole ? 1 cup green split peas* 2 Tbsp olive oil; 1 tsp paprika; 1 tsp chipotle pepper packed in adobo, chopped; 3 cups sweet potato, diced; 3 cups onion, diced; 1 cup celery, diced; 4 tsp garlic, minced; 6 cups water; 1 14oz can diced tomatoes; salt and pepper to taste *The recipe stated to soak the peas overnight before making the soup… Freeze
Oooh, you are going to love how easy this is! I like to serve them with the kind of sides you get with falafel. Add 2/3 Split peas, and 1 Medium potato (I used a red potato) Boil @ HIGH heat 25 minutes (covering it doesnt hurt, breaks down the peas faster). Reduce the heat to a simmer. But making long-cooked soup takes a while — two hours at the very least, often three. A traditional pairing is pea and ham, so unless there are vegetarians to cater for, you could garnish each portion with a couple of slices of crisply grilled bacon. If you need a faster … fruit. If you’d like, you can easily adapt into a Crock Pot split pea soup recipe, but I prefer making it on the stove top. -- Annie (email@example.com), February 13, 2002. Split peas are high in protein, fiber, potassium, magnesium and iron. Our school district delivers school lunches to our home, and they have been including bags of non-perishables. Add the ham hocks, broth, split peas, and herbs. There are more ways to enjoy split peas beyond just soup. Besides, few people prepare whole (or even half) hams these days, so ham bones are scarce. Depending what other ingredients are available you could make a split pea curry https://wholefully.com/split-pea-curry-2/ which the kids might eat or possibly add some meat/other veg/spices into the soup to give it different flavours and dupe the kids into eating. And you should because they're so healthy for you. After soaking the split peas, drain and pat dry with paper towels. Store in an airtight container.